Made from pressed organic apple juice fermented with its vinegar Mother. Its rich aroma and fruity, tangy taste are underpinned by a host of valuable enzymes, making this cider vinegar delicious and naturally healthy. Our raw, unfiltered vinegar is not heat-treated or pasteurised either, to keep enzymes happy. Use our cider vinegar in salad dressings and sauces for a moreish zing, condition your hair with it or even put it to use as a natural household cleaner. For an invigorating tonic, mix 1-2 tablespoons of Biona cider vinegar with honey in a glass of water and enjoy immediately. Our cider vinegar is pure and unfiltered, which can result in cloudiness or sediments: this does not affect its quality. 5% acidity
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur.