Kombucha is a fermented, lightly effervescent drink traditionally from China. It is produced by fermenting tea, sugar and symbiotic culture of bacteria and yeast (SCOBY) - the result is a naturally sparkling drink with a refreshingly crisp, subtly sweet flavour. We use only the finest organic ingredients in our original Kombucha. Enjoy chilled on it's own, or combine with a juice of your choice to create a refreshing mocktail! Also available in the range are our Ginger & Lime and Sour Cherry & Mint Kombucha.
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