Clearspring's delightfully crunchy organic rye crispbread is baked to a traditional Scandinavian recipe with just simple ingredients. The Sesame variety offers a contemporary spin on the original crispbread, giving it a delicious extra nutty flavour.
High in fibre and low in fat, enjoy this wholesome Nordic staple with your favourite spreads, dips and toppings, or as an accompaniment to salads and soups.
- High in Fibre
- Low Saturated Fat
- No Added Yeast
Enjoy this wholesome Nordic staple with your favourite spreads, dips and toppings, or as an accompaniment to salads or soups.
Ingredients:
Wholegrain rye flour* (76%), rye flour* (11%), sesame seeds* (9%), sea salt.
*organically grown
Nutritional Information
| Typical values | g per 100g |
|---|---|
| Energy kJ: | 1566 |
| Energy kCal: | 372 |
| Fat: | 6.2 |
| of which saturates: | 1 |
| Carbohydrate: | 61 |
| of which sugars: | 1.6 |
| Fibre: | 14 |
| Protein: | 11 |
| Salt: | 1.3 |
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