Almond flavoured sponge slices with a fruity layer and gluten free pastry base. 200g.
INGREDIENTS
Sugar, palm oil, rapeseed oil, rice flour, eggs, coconut, potato starch, glucose syrup, humectant: vegetable glycerol; apricots, rice starch, strawberries, dextrose, almonds (1%), stabilisers:locust bean gum, sodium alginate, modified corn starch, pectin; flavourings, salt, raising agents: sodium bicarbonate, glucono-delta-lactone; invert sugar, lemon juice, preservative: potassium sorbate; acidity regulators:citric acid, calcium citrate, calcium chloride; elderberry juice, concentrates (lemon, safflower), plant extracts (turmeric, paprika).
| TYPICAL VALUES | PER 100g | PER SLICE |
|---|---|---|
| Energy | 1847kJ/442kcal | 924kJ/221kcal |
| Fat | 23.4g | 11.7g |
| of which saturates | 12.1g | 6.1g |
| Carbohydrate | 52.8g | 26.4g |
| of which sugars | 34.0g | 17.0g |
| Protein | 2.9g | 1.5g |
| Salt | 0.4g | 0.2g |
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