Organic Gluten Free Teriyaki Sauce - 150ml

OrganicVeganGluten Free

• Product Info
• Nutritional Info

• Ingredients: Tamari soya sauce * (51%) (water, soya beans*, sea salt, shochu* [water, cultured rice*, salt], roasted soya beans*), rice syrup* (28%), white wine vinegar*, mirin* (sweet rice*, shochu* [water, cultured rice*], cultured rice*), grain alcohol (ethanol)*, garlic purée*, sea salt, apple juice concentrate*, black pepper*, white pepper*, water. *organically grown

  Less than <10ppm (3.5ppm) sulphur dioxide present in the final product (used as a preservative in white wine vinegar ingredient).

  Product weight: 150ml

  Our award-winning Teriyaki Sauce is now also available as Gluten Free. Ideal for basting and glazing, and adding a deliciously sweet yet savoury flavour to stir-fries, roasts, barbecues, grilles and marinades. It is prepared according to a traditional Japanese recipe using our own Tamari Soya Sauce and other high-quality ingredients - without added refined sugar.

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  Product Code: TS125
• • Fat Free
  • Saturated Fat Free

  • Source of Protein

  Nutritional Information

  Typical values	g per 100g
  Energy kJ:	656
  Energy kCal:	156
  Fat:	< 0.5
  of which saturates:	0
  Carbohydrate:	31
  of which sugars:	20
  Protein:	7.1
  Salt:	10.8

  Dietary Status

  Gluten Free

  For an explanation of the claims made above please click here