OrganicVegan
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Ingredients: Wholegrain rye flour* (84%), rye flour* (11%), sea salt.
*organically grown
Product weight: 200g
Clearspring's delightfully crunchy organic rye crispbread is baked to a traditional Scandinavian recipe with just simple ingredients.
High in fibre and low in fat, enjoy this wholesome Nordic staple with your favourite spreads, dips and toppings, or as an accompaniment to salads and soups.
- High in Fibre
- Low Fat
- No Added Yeast
Product Code: CS241 -
- Low Fat
- High in Fibre
- Low Sugar
- Low in Saturated Fat
Nutritional Information
Typical values g per 100g Energy kJ: 1482 Energy kCal: 351 Fat: 1.8 of which saturates: 0.3 Carbohydrate: 66 of which sugars: 1.8 Fibre: 14 Protein: 10 Salt: 1.4 Dietary Status
Yeast Free Free of Added Alcohol For an explanation of the claims made above please click here
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